Hello, I am Laura. Today, I will show you a way to make carrot cake overnight oats recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Carrot Cake Overnight Oats Recipe
Carrot Cake Overnight Oats is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Carrot Cake Overnight Oats is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have carrot cake overnight oats using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Carrot Cake Overnight Oats:
- Prepare 1 cup old fashioned rolled oats
- Make ready 3/4 cup milk of choice
- Take 1/2 cup yogurt of choice
- Prepare 1 carrot, peeled and shredded
- Make ready 2 tbsp. maple syrup
- Take 2 tbsp. raisins
- Take 2 tsp. chia seeds (optional)
- Prepare 1 tsp. vanilla extract
- Make ready 1 tsp. ground cinnamon
- Get 1/4 tsp. ground allspice
- Take 1/8 tsp. ground cardamom
- Make ready Toppings of choice
Steps to make Carrot Cake Overnight Oats:
- Start by grating the carrot into a large bowl. Then add the milk, yogurt, maple syrup, vanilla extract, cinnamon, allspice and cardamom. Stir together until it’s all incorporated. Then stir in the raisins, oats and chia seeds.
- Divide the mixture evenly into two airtight containers (such as pint sized mason jars), then place the lids on and store them in the fridge overnight (or for at least 5 hours).
- That’s it! Add whatever toppings sound good and enjoy! I like mine with chopped pecans and hemp seeds. It’ll be pretty thick, so if you’d like it thinner, then add a splash of milk until it’s your desired consistency.
So that is going to wrap it up for this special dish carrot cake overnight oats recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
