Hi, I’m Elise. Today, I’m gonna show you how to prepare sourdough spelt oats pretzel bites recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sourdough Spelt Oats Pretzel Bites Recipe
Sourdough Spelt Oats Pretzel Bites is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Sourdough Spelt Oats Pretzel Bites is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook sourdough spelt oats pretzel bites using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sourdough Spelt Oats Pretzel Bites:
- Prepare 1 1/2 cups Organic spelt flour
- Take 1/2 cup Organic oat flour
- Get 3 cup organic AP flour
- Make ready 1 tsp salt
- Get 2 tsp melted butter
- Make ready 2 Tsp brown sugar
- Take 2 cups warm water
- Prepare 1/2 cup sourdough starter
- Take 1/2 tsp dry yeast
- Make ready 2 quarts salt + 1/2 cup baking soda
- Prepare Coarse sea salt
Steps to make Sourdough Spelt Oats Pretzel Bites:
- Pretty much follow the steps for making regular sourdough bread. Mix all wet ingredients and then adding flour, one cup at a time. The reason I add a small amount of dry yeast is for better rising and cutting the fermentation time. If you pursue nutrition then skip yeast and increase sourdough starter to 1 cup and ferment 6 hours.
- Allow the dough to rest and rise for 4-5 hours. Roll the dough into a long rope and cut it to 22 portions at 1 inch length. Shape it into pretzel bite size. Allow them to rest 15 minutes.
- Preheat the oven to 375F. Bring the water to a boil then add baking soda. Boil the pretzels at 7-8 per batch for 30 second. Remove with a large slotted spoon and set aside. Work on the rest of pretzels until finish.
- Spread all boiled pretzels on a baking sheet. Brush the tops with butter and sprinkle coarse salt. Bake into the oven and bake 15-18 minutes until the color turn into golden brown.
So that is going to wrap this up with this distinctive dish sourdough spelt oats pretzel bites recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
