Hello, I’m Jane. Today, we’re going to make nori seaweed wrapped mochi and cheese recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Nori Seaweed Wrapped Mochi and Cheese Recipe
Nori Seaweed Wrapped Mochi and Cheese is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Nori Seaweed Wrapped Mochi and Cheese is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook nori seaweed wrapped mochi and cheese using 3 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Nori Seaweed Wrapped Mochi and Cheese:
- Make ready 1 piece Cut mochi
- Prepare 1/2 Easy melting sliced cheese
- Prepare 1 sheet Nori seaweed
Steps to make Nori Seaweed Wrapped Mochi and Cheese:
- Top the mochi with easy melt sliced cheese and wrap in nori seaweed.
- Put the mochi from Step 1 in a toaster oven, and bake until the cheese melts. Voilà!
So that’s going to wrap it up with this special dish nori seaweed wrapped mochi and cheese recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
