Apple Cinnamon Oatmeal
Apple Cinnamon Oatmeal

Hi, I am Clara. Today, I’m gonna show you how to make apple cinnamon oatmeal recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Apple Cinnamon Oatmeal Recipe

Apple Cinnamon Oatmeal is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Apple Cinnamon Oatmeal is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook apple cinnamon oatmeal using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Apple Cinnamon Oatmeal:

  1. Take 1 large apple (I used honey crisp)
  2. Take 1/2 Cup old fashioned oats
  3. Make ready 1 tablespoon brown sugar (or maple syrup)
  4. Get 1 Cup milk of choice
  5. Prepare 1/2 teaspoon nutmeg
  6. Prepare 1 teaspoon cinammon
  7. Make ready 1/2 teaspoon vanilla extract
  8. Make ready 1/4 Cup apple sauce (optional)
  9. Take Chopped walnuts for garnish
  10. Get Butter for pan

Instructions to make Apple Cinnamon Oatmeal:

  1. Chop apple into small chunks
  2. Heat butter in medium sized pot on high heat. Once melted, add apples and brown sugar, cinnamon, apple sauce, and nutmeg. Stir until evenly coated.
  3. Pour in oats, milk, and vanilla extract and set to boil. Once boiling, continue to stir. If oats are too wet for preference add oats; too dry, add more milk. Reduce to medium heat and cover for 5 minutes.
  4. Serve immediately with walnuts and more cinnamon. Happy Fall!

So that’s going to wrap this up for this distinctive dish apple cinnamon oatmeal recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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