Hi, I am Jane. Today, I’m gonna show you how to make upside pineapple down cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Upside Pineapple Down Cake Recipe
Upside Pineapple Down Cake is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Upside Pineapple Down Cake is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook upside pineapple down cake using 14 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Upside Pineapple Down Cake:
- Get 180 gm All-purpose flour
- Get 100 gm Sugar
- Get 1 1/4 tsp Baking powder
- Prepare 1/2 tsp Baking soda
- Make ready 1/4 cup Curd
- Make ready 90 ml Oil
- Take 1/2 cup Milk
- Take 2 tbsp Butter
- Take 1/2 tsp Yellow colour
- Get 1 tsp Pineapple essence
- Prepare As needed Pineapple juice
- Make ready 4 slice Tined pineapple
- Take 4-5 Cherry
- Make ready 4 tbsp Brown sugar
Steps to make Upside Pineapple Down Cake:
- In a large bowl mix all dry ingredients.
- Sieve them twice.
- I a mixing bowl add all wet ingredients beat it till mix completly.
- Add flour mixture to wet ingredients in portion.
- Make a thin cake batter.
- Grease the cake tin dust it.
- Sprinkle brown sugar layer in bottom all over tin.
- Arrange pineapple slice and cherry and pour cake batter over it tape it.
- Bake it in preheated over or cooker till done check it by inserting toothpick.
- Take it out let it cool for mins.cut and serve it.
So that is going to wrap this up for this special dish upside pineapple down cake recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
