Hi, I am Elise. Today, I will show you a way to prepare dinner recipe: veggie enchiladas recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Dinner Recipe: Veggie Enchiladas Recipe
Dinner Recipe: Veggie Enchiladas is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Dinner Recipe: Veggie Enchiladas is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have dinner recipe: veggie enchiladas using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Dinner Recipe: Veggie Enchiladas:
- Prepare 3 cups zucchini squash and chopped up
- Take 1/2 cup onion chopped
- Take 1/2 cup mushroom
- Make ready 1 cup corn
- Get 1 package mozzarella cheese dairy-free
- Take 1 package red chili enchilada sauce of
- Take 1 package corn tortillas of
Steps to make Dinner Recipe: Veggie Enchiladas:
- Sauté all vegetables together with coconut oil or butter.
- I used dairy free mozzarella cheese and red chili enchilada sauce as well as gluten-free tortillas. It would taste delicious with whatever your preference in cheese or tortilla is.
- Put a sprinkle of cheese in the tortilla, about 2 scoops of the sautéed veggies and a little of the enchilada sauce and wrap it up like a burrito.
- Put enchilada sauce on top and another sprinkle of cheese.
- Repeat until you’re out of stuffing and/or tortillas! Bake in the oven at 350 degrees for 15 minutes.
- Top with washed lettuce and avocado.
So that is going to wrap it up with this distinctive dish dinner recipe: veggie enchiladas recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
