Hello, I’m Jane. Today, I will show you a way to make pineapple upside down cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Pineapple upside down cake Recipe
Pineapple upside down cake is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Pineapple upside down cake is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have pineapple upside down cake using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Pineapple upside down cake:
- Take 1 tin canned pineapple(since there is the pineapple syrup)
- Make ready Red cherries
- Prepare 2 cups Flour
- Make ready 7 Eggs
- Make ready 5 tablespoons Milk
- Get 1 cup magarine
- Make ready 3/4 cup sugar
- Prepare 2 drops Vanilla extract
- Make ready 2 tea spoon Baking powder
- Prepare 1 teaspoon Bicarbonate
Instructions to make Pineapple upside down cake:
- Butter your tin and sprinkle some sugar
- Arrange the pineapples in the tin and fill in the pineapple rings with a cherry
- Preheat oven to 180°
- In a mixing bowl beat the eggs add the sugar, bicarbonate, baking soda, vanilla extract,milk, magarine and the pineapple syrup mixing well until it becames light and foarmy
- With a rubber spatula fold in the flour 1 tbspoon @ time with light cutting downwards upwards and outwards stroke do this for the rest of the flour
- Pour the mixture carefully over the pineapple rings
- Bake for 40 minutes
So that’s going to wrap it up for this exceptional dish pineapple upside down cake recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
