Hi, I am Elise. Today, I’m gonna show you how to prepare mushor recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Mushor Recipe
Mushor is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Mushor is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook mushor using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mushor:
- Prepare Mushroom
- Make ready Butter
- Take Seaweed
- Get Dashi
Instructions to make Mushor:
- Tear pieces of seaweed into tiny shreds. Melt butter and sprinkle the seaweed over it. Add Dashi to the melted butter sauce.
- Fry the mushroom
- Pour the dashi butter seaweed sauce over the mushroom and serve.
So that is going to wrap it up with this special dish mushor recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
