Hello, I’m Joana. Today, I’m gonna show you how to make mongolian beef recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mongolian Beef Recipe
Mongolian Beef is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Mongolian Beef is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook mongolian beef using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mongolian Beef:
- Get flank steak
- Prepare vegetable oil
- Prepare ginger, minced
- Get garlic, minced
- Take lemon or lime juice
- Take soy sauce
- Get oyster sauce
- Prepare chili sauce
- Get vinegar
- Get sprite
- Get water
- Make ready brown sugar
- Make ready chili powder depending on how spicy you want it
- Make ready cornstarch
- Prepare large green onions
- Take small onion sliced
Steps to make Mongolian Beef:
- Rinse the steak well and make sure all excess blood has been washed off
- Put beef in a large bowl and mix cornstarch, soy sauce, oyster sauce, garlic, ginger, lemon juice, brown sugar, Sprite, chili powder, chili sauce, and vinegar. Let it sit for 30 minutes to an hour to soak up the flavor (for best result you may marinate and leave in the fridge overnight)
- Take a wok and sauté onion and green onion for about 5 minutes then set aside
- Take a frying pan and stir fry the marinated meat for about 10 minutes
- When the meat is cook put it in a wok and add the rest of the mixture you used to marinate the meat and add water and cook for 5 minutes
- Take the onion and green onion and add to the meat and mixture and cook for 3 more minutes
- Serve with white steamed rice and enjoy
So that is going to wrap it up with this exceptional dish mongolian beef recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
