Hello, I’m Jane. Today, I’m gonna show you how to prepare mexi stuffed peppers recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Mexi Stuffed Peppers Recipe
Mexi Stuffed Peppers is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Mexi Stuffed Peppers is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have mexi stuffed peppers using 9 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Mexi Stuffed Peppers:
- Take 8 bell peppers (colors of choice)
- Make ready 1 lb. burger
- Get 1 cup uncooked rice
- Prepare 1 can black beans, drained
- Prepare 1 can corn, drained
- Get 1 can Rotel
- Get 1 can enchilada sauce
- Take 1 can beef broth
- Prepare 2 cups shredded cheddar cheese
Instructions to make Mexi Stuffed Peppers:
- Preheat oven to 400 degrees. Brown burger along with seasonings as desired (salt, pepper, chili powder, garlic powder, cumin,red pepper). Drain and return to pot.
- Add rice, corn, black beans, Rotel, enchilada sauce and beef broth. Stir to combine and bring to a boil. Reduce heat to medium low and simmer covered for 20 minutes.
- Wash and dry peppers thoroughly.
- Cut off the tops and remove membranes and seeds. Place in greased baking dishes.
- Filling is ready once rice is cooked and liquid is absorbed.
- Stuff each pepper equally with filling until all have been filled completely.
- Top each with cheddar cheese.
- Bake in oven for 20 minutes or until sausage and bubbly.
- Top each with cilantro if desired.
- Enjoy!
So that is going to wrap it up for this distinctive dish mexi stuffed peppers recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
