Hello, I am Laura. Today, I’m gonna show you how to prepare mango pudding recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mango Pudding Recipe
Mango Pudding is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Mango Pudding is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook mango pudding using 3 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Mango Pudding:
- Make ready 1 mango
- Make ready 1 small tin of evap milk
- Get Jelly powder
Steps to make Mango Pudding:
- Slice mango and arrange it in a tray. Mix jelly with sausage water until all dissolved. Then mix with evap milk. Pour over the mango. Chill in the fridge.
So that’s going to wrap it up with this distinctive dish mango pudding recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
