Hi, I’m Jane. Today, we’re going to make mike’s tropical spicy salsa recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Mike’s Tropical Spicy Salsa Recipe
Mike’s Tropical Spicy Salsa is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Mike’s Tropical Spicy Salsa is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have mike’s tropical spicy salsa using 28 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mike’s Tropical Spicy Salsa:
- Get ● For The Fruits & Vegetables [all extra firm & fresh]
- Get 2 LG Chopped Mangos [peeled - deseeded]
- Get 2 Cups Chopped Strawberries
- Get 1 Cup Chopped Pineapple
- Get 1/2 Cup Chopped Nectarines
- Make ready 2 LG Jalapeno Peppers [deseeded]
- Prepare 2 Habenero Peppers [deseeded - or 1 tsp dried]
- Make ready 1/3 Cup Fine Chopped Green Onions
- Take 1/3 Cup Fine Chopped Vidalia Onions
- Get 1/3 Cup Fine Chopped Red Onions
- Prepare 1 Cup Cilantro Leaves [loose packed]
- Prepare 1/4 Cup Fine Chopped Celery
- Get 2 LG Chopped Avocados [added to salsa only before serving]
- Get 1 LG Lime Juiced [deseeded]
- Make ready 1 LG Lemon Juiced [deseeded]
- Prepare ● For The Seasonings
- Make ready 1/2 tsp Fresh Ground Black Pepper
- Make ready 3 Dashes Red Pepper Flakes
- Make ready 1 tbsp Honey [optional]
- Prepare 1/2 tsp Sea Salt
- Make ready ● For The Sides/Options [fresh - as needed]
- Get Cinnamon Tortilla Chips
- Get Small 6 Flour Tortillas
- Get Toasted Naan Bread
- Make ready Regular Tortilla Chips
- Get Lime Tortilla Chips
- Make ready Lemon Wedges
- Make ready Lime Wedges
Steps to make Mike’s Tropical Spicy Salsa:
- Fine chop all ingredients.
- Add seasonings and gently mix. Refrigerate.
- Blend salsa if you’d like some additional longevity.
- Or, leave salsa whole but use chilled within the first 2 days.
- Some serving options.
- Homemade cinnamon tortilla chips pictured.
- Serve chilled with the Sides/Options listed above. Enjoy!
So that is going to wrap this up for this special dish mike’s tropical spicy salsa recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!