Hello, I am Laura. Today, I will show you a way to prepare oat & almond cookies recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Oat & Almond cookies Recipe
Oat & Almond cookies is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Oat & Almond cookies is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook oat & almond cookies using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Oat & Almond cookies:
- Take 110 g melted butter
- Get 120 g brown sugar
- Get 1 egg
- Prepare 1 tsp vanilla extract
- Take 160 g all purposed flour
- Take 1/2 tsp baking soda
- Take pinch salt
- Get 1 cup rolled oat
- Take 1/2 cup sliced almond
Instructions to make Oat & Almond cookies:
- In a sauce pan, melt and heat butter until it turns slightly brown and smell nutty. Leave to cool for 10 minute.
- Add brown sugar, stir to just combine. Then add egg and vanilla. Stir until the mixture turn to light color.
- Mix flour, baking soda and salt in a bowl. Then add into the wet mixture. Fold until well combined.
- Add rolled oat and sliced almond. Mix well.
- Keep the dough in the fridge for at least 1 hr to set.
- Make the dough in any shapes you want. Then bring back to the fridge and leave it cool for another 1 hr.
- Bake at 170C for 20 minute.
So that is going to wrap this up with this special dish oat & almond cookies recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
