Hi, I’m Kate. Today, we’re going to prepare frito loaded enchiladas recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Frito loaded enchiladas Recipe
Frito loaded enchiladas is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Frito loaded enchiladas is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook frito loaded enchiladas using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Frito loaded enchiladas:
- Take enchilada group
- Take 10 1/2 oz cheese sauce.
- Make ready 2 10 ounce enchilada sauce.
- Prepare 1 can diced peppers.
- Take 1 can rotel tomatos.
- Prepare 2 lb ground meat.
- Take 2 cup shredded taco cheese.
- Get 15 oz can refried beans.
- Make ready 1 tortilla shells
- Prepare 1 frito corn chips
Instructions to make Frito loaded enchiladas:
- Cook & drain 2 lbs of ground meat.
- Add can of enchilada sauce, diced chili’s, refried beans, & taco cheese to meat & stir over low heat.
- In separate bowl, mix rotel tomatoes, cheese sauce, & enchilada sauce together.
- Add meat mixture to shell, layer Frito chips on top, roll shell.
- Add sauce & enjoy.
So that’s going to wrap it up with this exceptional dish frito loaded enchiladas recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
