Pineapple upside down cake
Pineapple upside down cake

Hi, I’m Marie. Today, I will show you a way to make pineapple upside down cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Pineapple upside down cake Recipe

Pineapple upside down cake is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Pineapple upside down cake is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook pineapple upside down cake using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Pineapple upside down cake:

  1. Take 8 slices pineapple
  2. Get 100 gms Brown sugar
  3. Prepare 100 grams cherries
  4. Take 2 eggs
  5. Take 100 gms castor sugar
  6. Make ready 100 gms refined flour
  7. Prepare 80 grams refined oil
  8. Make ready 5 grams vanilla essence
  9. Make ready 3 grams pineapple essence
  10. Get 3 grams baking powder
  11. Make ready as required Butter for greasing

Instructions to make Pineapple upside down cake:

  1. Grease an 8-inch baking tin with butter. Sprinkle brown sugar on the bottom and arrange pineapple slices over it.
  2. Arrange cherries in empty space and keep the tin aside.
  3. Beat eggs and sugar in separate bowl until light and fluffy. The eggs will become frothy and creamy white.
  4. Add vanilla essence and pineapple essence and mix gently.
  5. Drip refined oil in eggs mixture and keep whisking all the time.
  6. Add sifted refined flour and baking powder in three batches in eggs and oil mixture and gently fold with the help pf spatula or spoon.
  7. Pour the batter over pineapple slices and bake in the preheated oven at 180-degree Celcius for 30 minutes.
  8. Check with toothpick and remove from oven. Let it cool on wire rack for 10 minutes before unmoulding.
  9. Demould the cake on a plate. Pineapple slices will be on top.
  10. Serve a little warm with tea or coffee.

So that is going to wrap it up with this exceptional dish pineapple upside down cake recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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