Free-from Pineapple Upside-down cakes #baking
Free-from Pineapple Upside-down cakes #baking

Hi, I’m Marie. Today, we’re going to make free-from pineapple upside-down cakes #baking recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Free-from Pineapple Upside-down cakes #baking Recipe

Free-from Pineapple Upside-down cakes #baking is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Free-from Pineapple Upside-down cakes #baking is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook free-from pineapple upside-down cakes #baking using 5 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Free-from Pineapple Upside-down cakes #baking:

  1. Prepare 4 oz GF self-raising flour with a pinch of Xanthan gum and baking powder
  2. Get 4 oz dairy free marg (Vitalite)
  3. Prepare 4 oz caster sugar
  4. Take 2 tsp egg replacer whisked up to soft peaks with 4 tbsps water
  5. Prepare slices Pineapple and the juice

Steps to make Free-from Pineapple Upside-down cakes #baking:

  1. Heat oven to 180 and grease and line the bases of an individual Victoria sponges tray (Lakeland) or muffin tin.
  2. Place pieces of drained pineapple in the bottom of each tray / cake mould.
  3. Cream the marg and sugar together until light and fluffy.
  4. Gently fold in the whisked “eggs”
  5. Gradually fold in the flour, baking powder and xanthan gum a tablespoon at a time.
  6. Add some pineapple juice to loosen as you fold in the flour if it’s too dry, until you have a soft dropping consistency.
  7. Spoon the batter onto the pineapple pieces.
  8. Bake for approx 25 mins at 180 degrees or until risen and golden and a skewer comes out clean when inserted.
  9. Cool in the tins and turn out. Store in an airtight container.

So that is going to wrap it up with this distinctive dish free-from pineapple upside-down cakes #baking recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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