Hello, I am Jane. Today, I’m gonna show you how to prepare wee panda onigiri charaben recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Wee Panda Onigiri Charaben Recipe
Wee Panda Onigiri Charaben is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Wee Panda Onigiri Charaben is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook wee panda onigiri charaben using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Wee Panda Onigiri Charaben:
- Prepare 1 as much as you want Sausage cooked white rice
- Take 1 Nori seaweed
- Get 1 whatever you like Additional ingredients
Steps to make Wee Panda Onigiri Charaben:
- Form warm cooked rice into cylinder shaped onigiri using plastic wrap.
- Fold a piece of nori seaweed in half and cut out the small pieces. The eyes are egg-shaped; the ears are half-moon shapes, and the small circles make the nose and tail.
- Make a long piece of nori seaweed too (You don’t have to cut this with scissors; just fold and tear the nori and it will still look quite cute).
- Stick the nori pieces on the onigiri to finish.
So that is going to wrap this up for this distinctive dish wee panda onigiri charaben recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
