Apple Bread Pudding
Apple Bread Pudding

Hi, I’m Laura. Today, I’m gonna show you how to prepare apple bread pudding recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Apple Bread Pudding Recipe

Apple Bread Pudding is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Apple Bread Pudding is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook apple bread pudding using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Apple Bread Pudding:

  1. Take 2 slice Sliced bread
  2. Get 1 ○Egg
  3. Make ready 100 ml ○Milk
  4. Prepare 1 tbsp ○Sugar
  5. Make ready 1/2 Apple
  6. Prepare 1 Granulated sugar, cinnamon (as needed)

Instructions to make Apple Bread Pudding:

  1. Halve the apple, then slice up half. Grate the other half and combine with ○ marked ingredients and make the egg mixture.
  2. Tear the bread into pieces and place in a ovenproof dish. Pour over the egg mixture and let the bread absorb the liquid.
  3. Spread the apple slices on top, pressing them into the egg mixture.
  4. Sprinkle with cinnamon and granulated sugar and bake in the 200℃ oven (without preheating) for about 20 minutes.

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