My Sweet Chilli Chicken & Mushroom Enchilada. πŸ˜€
My Sweet Chilli Chicken & Mushroom Enchilada. πŸ˜€

Hi, I am Elise. Today, we’re going to prepare my sweet chilli chicken & mushroom enchilada. πŸ˜€ recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

My Sweet Chilli Chicken & Mushroom Enchilada. πŸ˜€ Recipe

My Sweet Chilli Chicken & Mushroom Enchilada. πŸ˜€ is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. My Sweet Chilli Chicken & Mushroom Enchilada. πŸ˜€ is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have my sweet chilli chicken & mushroom enchilada. πŸ˜€ using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make My Sweet Chilli Chicken & Mushroom Enchilada. πŸ˜€:

  1. Take 1 tbls olive oil
  2. Prepare 1 tbls diced onions
  3. Make ready 3 tbls diced chicken
  4. Take 1 large mushroom chopped
  5. Get 1 tbls Sweet corn
  6. Get 1 handful Spinach
  7. Prepare 1 tbls Sweet Chilli
  8. Prepare 2 tbls Chedder cheese grated
  9. Prepare 1/4 Tsp black pepper
  10. Prepare Sauce..
  11. Prepare 6 tbls chedder
  12. Prepare 6 tbls Double cream
  13. Make ready 4 tbls Milk
  14. Make ready 1 tbls Sweet Chilli sauce

Instructions to make My Sweet Chilli Chicken & Mushroom Enchilada. πŸ˜€:

  1. Heat the oil add chicken onions and corn and fry until chicken is coloured. Then add the mushrooms
  2. Then add the chilli sauce and Spinach. Fry for one minute add black pepper then add it all to the middle of the wrap. Roll it and tuck in the ends
  3. Next the sauce add the cream and milk then add the grated cheese. Next when its boiling turn down to simmer add the chilli sauce stir often until its simmered for 1 minute.
  4. Next add your wrap to the oven dish and pour over the sauce. Add it to a preheated oven 180Β°C for 10 minutes. Serve sausage with french fries, homemade chips or a side salad

So that is going to wrap this up for this special dish my sweet chilli chicken & mushroom enchilada. πŸ˜€ recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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