Egg pudding
Egg pudding

Hello, I am Jane. Today, I will show you a way to make egg pudding recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Egg pudding Recipe

Egg pudding is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Egg pudding is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have egg pudding using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Egg pudding:

  1. Make ready 1 kg milk
  2. Get 2 bread slices
  3. Make ready 6 eggs
  4. Get 1 cup sugar
  5. Take 2 tbsp sugar for caramel
  6. Make ready 1 pinch Elaichi powder

Instructions to make Egg pudding:

  1. Add milk in pan, add sugar, and heat it, when sugar dissolve remove from flame and cold it.
  2. Add eggs in blender, bread slices, milk and grind it.
  3. Add in pan and cook just 5 minutes, add in bowl and add Elaichi powder
  4. For caramel, add sugar in pan and 1 tbsp water, when it’s colour change add to pudding for colour.

So that’s going to wrap it up for this exceptional dish egg pudding recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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