Hi, I am Elise. Today, we’re going to make mostly homemade fresh salsa recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mostly Homemade Fresh Salsa Recipe
Mostly Homemade Fresh Salsa is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Mostly Homemade Fresh Salsa is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook mostly homemade fresh salsa using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mostly Homemade Fresh Salsa:
- Get 4 Small Roma Tomatoes (firm)
- Take 1/2 Medium Yellow Onion
- Prepare 1 (8 oz) can Diced Tomatoes with Green Chilies (drained)
- Make ready 3-4 Generous dashes Lime Juice
- Get to taste Salt and Pepper
Instructions to make Mostly Homemade Fresh Salsa:
- Dice the tomatoes and onion
- In a medium to large bowl combine diced vegetables and can of tomatoes
- Add lime juice, salt, and pepper. Gently stir to combine
- Chill and serve with multigrain tortilla chips
- NOTE: the original kit I got years ago had 2 medium regular tomatoes, 1 small onion, 1 lime and 1 jalapeno pepper and said to add s&p.
So that is going to wrap this up with this exceptional dish mostly homemade fresh salsa recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
