Tuscan Shrimp Ravioli
Tuscan Shrimp Ravioli

Hello, I am Marie. Today, I’m gonna show you how to make tuscan shrimp ravioli recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Tuscan Shrimp Ravioli Recipe

Tuscan Shrimp Ravioli is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Tuscan Shrimp Ravioli is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook tuscan shrimp ravioli using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Tuscan Shrimp Ravioli:

  1. Take 1 lb raw shrimp clean & deveined
  2. Prepare to taste Salt
  3. Prepare Fresh black pepper
  4. Make ready 10-12 oz fresh spinach
  5. Prepare 2 oz sundries tomatoes I used 2 romaine and added for garnish your choice
  6. Make ready 1/4 cup chicken broth
  7. Take 5 garlic cloves fresh
  8. Prepare 1 1/2 cup heavy whipping cream
  9. Prepare 1 bag cheese ravioli
  10. Make ready 2 peppers 1 green 1 red
  11. Prepare Extra virgin olive oil

Instructions to make Tuscan Shrimp Ravioli:

  1. Peel an Devein shrimp
  2. Peel smash garlic cloves I used a food processor measure out chicken broth an whipping cream set aside
  3. Cool ravioli according to package 5-7mins I did
  4. Preheat large pan non stick add 2tbsp of extra virgin olive oil add garlic green peppers an red peppers along with spinach cook spinach until it starts to wilt remove veggies an garlic set aside
  5. Add 2tbs of olive oil an Shrimp cook until pink an opaque make sure to flip shrimp
  6. Add the veggies you set aside add broth an whipping cream along in the pan with the shrimp
  7. Add the cooked ravioli slowly
  8. Salt an pepper to taste I used a creole season stir carefully in medium heat I like my sauce thick so I cooked it until the texture I like on low but u can cook for additional 3-5 mins medium heat

So that’s going to wrap this up for this exceptional dish tuscan shrimp ravioli recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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