Hello, I am Laura. Today, I’m gonna show you how to make kimchi ramen burger recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Kimchi Ramen Burger Recipe
Kimchi Ramen Burger is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Kimchi Ramen Burger is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have kimchi ramen burger using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Kimchi Ramen Burger:
- Take Ramen
- Make ready Egg
- Get Minced meat
- Prepare Scallion
- Make ready Panko (Bread Cble)
- Make ready Kimchi
- Prepare Gochujang
- Get Soy Sause
- Make ready cooking
- Get Sliced Cheese
- Make ready Spinach or arugula
Instructions to make Kimchi Ramen Burger:
- Boil ramen and rinse it in cold water to cool it down. Then mix an beaten egg, a little salt and pepper in it.
- Separate the ramen into three or four portions, put them each into a small bowl. Cover the ramen with wrap and use something heavy like glass container or so, to press the ramen down into the bowl a little. Put these small bowls into fridge for at least 15min.
- Mix Gochujang, , soy sauce and the liquid from kimchi, all together nicely. Then blend this seasening into minced meat, minced kimchi, scallion and panko.
- Make it into several patties shape.
- Remove the ramen buns from the small bowl. Put oil inside the fry-pan and slide the buns inside the pan. 3-5min for one side.
- Oil inside the pan again and place the patties inside. Grill them until fully cooked.
- Make an over-easy fried egg.
- Assembles the burger. I put some Sriracha sauce as well.
So that’s going to wrap it up with this distinctive dish kimchi ramen burger recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
