Hi, I am Joana. Today, I’m gonna show you how to make sausage in tortillas recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sausage in Tortillas Recipe
Sausage in Tortillas is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Sausage in Tortillas is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have sausage in tortillas using 5 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Sausage in Tortillas:
- Get 6 ounces sausage 3 of them
- Get 3 tablespoon shredded mixed cheese
- Make ready 3 tablespoon Salsa kid friendly see my recipe
- Get 3 large flour tortillas
- Make ready 1/3 cup oil to fry in
Instructions to make Sausage in Tortillas:
- Fry the sausage crispy
- Set in a tortilla
- Add the salsa. Make sure you drain all the liquids you can out of the salsa before adding. If not it will leak into the sausage oil and pop.
- Add the cheese
- Fold the tortilla inwards towards the tips of the sausage on both ends. Then roll them up
- Add to the sausage oil flap side down the tortilla will fry crunchy and the flap side will stay folded when you turn the tortilla
- Turn when the tortilla is got some color on it when the second side is crispy it’s done.
- Move to paper towels to absorb excessive amounts of oil.
- Serve I hope you enjoy!!! These are so very delicious! You get the crunchiness of the tortilla and the crispy snap of the hot!!
So that is going to wrap it up for this special dish sausage in tortillas recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
