Hello, I am Elise. Today, we’re going to prepare vegan taco salad bowl recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vegan Taco Salad Bowl Recipe
Vegan Taco Salad Bowl is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Vegan Taco Salad Bowl is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have vegan taco salad bowl using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Taco Salad Bowl:
- Take 1 Cup Beans & Rice (see my recipe)
- Take Drizzle Jalapeno & Cilantro Sauce (See my recipe)
- Make ready 1/2 Cup Lettuce
- Take 1/4 Cup Vegan Shredded Cheese (Optional)
- Make ready 1/4 Cup Salsa
- Prepare 1/2 Avacado Sliced or Chopped
- Get Green onion for topping
- Take Sliced Jalapeno (optional)
- Prepare Olives (optional)
Instructions to make Vegan Taco Salad Bowl:
- Gather ingredients. See my recipes for Jalapeno & Cilantro Sauce and Vegan Instant Beans & Rice. Otherwise use any you desire. You can even use left over white rice if desired.
- To build up bowl put down 1 cup of rice followed by lettuce, sauce, salsa, Avacado (I prefer mine mashed), green onion, and other optional toppings!
So that is going to wrap this up for this special dish vegan taco salad bowl recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
