Hello, I am Marie. Today, we’re going to make title: six recipes ogbono soup recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Title: six recipes ogbono soup Recipe
Title: six recipes ogbono soup is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Title: six recipes ogbono soup is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have title: six recipes ogbono soup using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Title: six recipes ogbono soup:
- Take Ogbono(compulsory)
- Make ready Pepper
- Make ready Ponmo
- Get Smoked fish
- Get Seasoning cube&salt
- Prepare Pumpkin leaf ugu
- Prepare Palm oil
Steps to make Title: six recipes ogbono soup:
- Wash and clean the ponmo and cut to ur size of choice, then put in a pot add salt &seasoning cube add water then cook till it well boils and cooked
- Wash and blend pepper till it roughly smooth,set aside
- Slice and wash the ugu leaf and set aside, wash the smoked fish and set aside
- Then check the ponmo an once it cooked remove from stock and transfer the water to a bowl pour palm oil into the up allow to met a bit and turn off the heat and pour in the palm oil stir till it smooth
- Then add in stock water and turn on the heat then cover and allow to cook, wen it cook for about 15mims add in the pepper and stir cook again then add in seasoning cube and salt if necessary
- Then add in ponmo,smoked fish and allow to cook then add in the pumpkin leaf and stir and cover to steam up and turn off the heat and enjoy
- Do give it a trial and u will love it
- Yours truly vickytee’s spice and delicacies
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