Hi, I am Jane. Today, I’m gonna show you how to make single serving beef taco recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Single Serving Beef Taco Recipe
Single Serving Beef Taco is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Single Serving Beef Taco is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have single serving beef taco using 22 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Single Serving Beef Taco:
- Get Everything to do with the beef😂
- Get To taste Beef of choice (But not ground beef)
- Make ready As needed Beef marinade (I used a soy sauce and lemon based marinade)
- Get 3-5 tbsp tomato puree
- Take to taste Onions and garlic, chopped,
- Get as needed Olive/Vegetable oil,
- Prepare 1 tsp lemon juice
- Take to taste Paprika and salt,
- Prepare as needed Water/Beef stock,
- Prepare For assembly
- Make ready Avocado slices/ Guacamole
- Make ready Salsa of choice (I recommend tomato pineapple)
- Make ready Herbs of choice (Coriander, Cilantro,etc), optional
- Get Yoghurt sauce (Recipe below)
- Get Yoghurt sauce
- Prepare 3 tbsp plain yoghurt/greek yoghurt
- Make ready 1 tbsp vegetable oil
- Get 1 tsp lemon juice
- Take 1 small garlic, finely diced
- Get 1/2 tsp sugar
- Take to taste Salt,
- Make ready to taste Black pepper,
Instructions to make Single Serving Beef Taco:
- First, marinate the beef for at least 1 hour.
- After, add in oil to a saucepan and sear the beef on both sides until rare or medium rare.
- Take it out and cut into bit size pieces.
- In the same pot (don’t rinse it) add in the onions and garlic and sautée until fragrant, add in the remaining marinade, tomato puree, water or stock, lemon juice and season and cook until slightly thick and bubbly.
- Then, add in the beef and cook stirring frequently until the beef is cooked to your taste.
- For the yoghurt sauce, combine all the ingredients in a small bowl and leave for about 5 minutes to absorb more of the garlic flavour.
- Char the tortilla in a pan and wrap around a rolling pin for about 30 seconds to hold it’s shape.
- Finally, assemble the taco in whatever order you prefer. Enjoy!
So that’s going to wrap it up with this special dish single serving beef taco recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
