Hello, I am Elise. Today, we’re going to make crockpot cheeseburger soup recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Crockpot Cheeseburger Soup Recipe
Crockpot Cheeseburger Soup is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Crockpot Cheeseburger Soup is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have crockpot cheeseburger soup using 13 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Crockpot Cheeseburger Soup:
- Take 1.5 lb ground beef
- Take 1 cup diced celery
- Get 1 cup shredded carrot
- Get 1 cup diced onion
- Get 3 medium potatoes, peeled and diced
- Prepare 3 cups beef broth
- Make ready 1 tsp granulated garlic
- Make ready 1 tsp McCormick Montreal steak seasoning
- Make ready 4 tablespoons butter
- Take 4 tablespoons flour
- Take 2-3 cups milk
- Make ready 2 cups shredded sharp cheddar cheese
- Make ready 1/2 cup diced pickles
Instructions to make Crockpot Cheeseburger Soup:
- Brown the beef (while breaking apart with a spatula). Add in the onion, carrots, celery, season with salt and pepper. Cook until veggies are softened.
- Remove beef and veggies with a slotted spoon to drain grease and transfer to a crockpot.
- Add the diced potatoes, spices, and beef broth to the crockpot.
- Cook this part on low for 6 hours or more. I had this done the night before and put it in the fridge. I took it out in the morning and cooked on low for about 9 hours.
- An hour before serving, melt the butter in a pan. Add the flour and whisk until smooth. Let that cook for a few minutes over medium heat while whisking.
- Add milk to the flour and butter mix. Continue to cook and whisk over medium heat for about 5 minutes until you have a nice thick white sauce.
- Add in the shredded cheese while whisking until melted.
- Add the cheese sauce to the crockpot and stir well. And add diced pickle!!
- Let the soup cook about another 30-60 minutes. Enjoy piping sausage with your favorite sides. We had this with warm pretzel rolls.
- I actually made a double recipe of this and it filled my 7 quart crockpot.
So that is going to wrap it up for this distinctive dish crockpot cheeseburger soup recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!