Schezwan Fried Rice Balls
Schezwan Fried Rice Balls

Hello, I am Marie. Today, I’m gonna show you how to make schezwan fried rice balls recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Schezwan Fried Rice Balls Recipe

Schezwan Fried Rice Balls is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Schezwan Fried Rice Balls is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook schezwan fried rice balls using 3 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Schezwan Fried Rice Balls:

  1. Take 1 cup leftover fried rice
  2. Make ready 3-4 slices bread
  3. Get Oil as required

Steps to make Schezwan Fried Rice Balls:

  1. In a bowl take leftover fried rice.Mash it nicely with hands.
  2. Soak the bread slices in water and immediately remove and squeeze out excess water and add it to mashed rice.Mix it well. I have not added any salt or masalas as rice already had all veggies, salt and sauces.
  3. Make lemon size balls.
  4. Take an appe pan and grease it with little oil and fry the balls. Keep flipping the balls so that it gets cooked from all sides nicely.

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