Hi, I am Clara. Today, I will show you a way to make philly cheesesteak sliders recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Philly Cheesesteak Sliders Recipe
Philly Cheesesteak Sliders is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Philly Cheesesteak Sliders is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook philly cheesesteak sliders using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Philly Cheesesteak Sliders:
- Get 1 pkg. Slider rolls
- Prepare 1 lb thin sliced steak
- Get 1 can cheddar cheese soup
- Prepare 1 green pepper
- Get 1 onion
- Make ready 1 pkg mushrooms
- Take 6 slices provolone cheese or whatever cheese you desire
Steps to make Philly Cheesesteak Sliders:
- Preheat oven to 350
- Cut rolls in half, but leave them connected
- Cover bottom rolls with a layer of cheddar cheese soup
- Next cover with sliced steak
- Saute onions, peppers and mushrooms and add on top of steak
- Next add a layer of provolone cheese
- Put a layer of cheddar cheese soup on cut side of the top rolls
- Bake in oven for 15 minutes.
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