Crispy and fluffy Bread and Butter Pudding (w chocolate chip)
Crispy and fluffy Bread and Butter Pudding (w chocolate chip)

Hi, I’m Kate. Today, I’m gonna show you how to make crispy and fluffy bread and butter pudding (w chocolate chip) recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Crispy and fluffy Bread and Butter Pudding (w chocolate chip) Recipe

Crispy and fluffy Bread and Butter Pudding (w chocolate chip) is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Crispy and fluffy Bread and Butter Pudding (w chocolate chip) is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook crispy and fluffy bread and butter pudding (w chocolate chip) using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crispy and fluffy Bread and Butter Pudding (w chocolate chip):

  1. Take 6 cups bread
  2. Take 2/3 cup milk
  3. Make ready 1/3 cup heavy milk (substitute: mix milk with melted butter)
  4. Make ready 2 eggs
  5. Take 1 teaspoon vanilla extract
  6. Make ready 1 pinch salt
  7. Get 3 tablespoons sugar

Steps to make Crispy and fluffy Bread and Butter Pudding (w chocolate chip):

  1. Chop the bread and arrange them in a baking pan, you can either butter the bread or just leave it the way it is! Put the pan aside
  2. In a bowl, pour in the milk and the heavy milk. Stir in the eggs, sugar, vanilla extract and salt. Stir well
  3. Pour them on the bread, sprinkle chocolate chip if you would! Make sure every part of the bread is soaked in the delicious milk
  4. Bake in the oven for 35-40 minutes at 175 degree celcius
  5. BONAPPETIT!

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