Hello, I am Elise. Today, we’re going to prepare caramel apple bread pudding recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Caramel Apple Bread Pudding Recipe
Caramel Apple Bread Pudding is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Caramel Apple Bread Pudding is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook caramel apple bread pudding using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Caramel Apple Bread Pudding:
- Take 1 cup Cinnamon or unsweetened applesauce
- Take 1 cup 2% milk
- Take 1/2 cup packed brown sugar
- Make ready 1/2 cup egg substitute
- Make ready 1 tsp vanilla extract
- Make ready 1/2 tsp ground cinnamon
- Make ready 5 cup cinnamon raisin bread torn in small pieces
- Prepare 3/4 cup granny smith apple peeled and diced small
- Make ready 1 Whipped cream and caramel topping for topping
Steps to make Caramel Apple Bread Pudding:
- Preheat oven to 350.
- In a sprayed 9x13 pan, place bread pieces evenly.
- Combine first six ingredients well and pour over bread in pan.
- Evenly sprinkle apple over all and press down to wet all ingredients.
- Bake 40-50 min or until knife in center comes out clean.
- Serve warm with caramel drizzle and whipped cream.
So that’s going to wrap it up for this special dish caramel apple bread pudding recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
