Hello, I am Marie. Today, I’m gonna show you how to make ground beef enchiladas recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ground Beef Enchiladas Recipe
Ground Beef Enchiladas is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Ground Beef Enchiladas is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have ground beef enchiladas using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Ground Beef Enchiladas:
- Get 1 lb. Ground Chuck
- Make ready 1/4 C Diced White Onion
- Take 1 can Chili Beans (undrained)
- Get 1 (14 oz) can Red Enchilada Sauce
- Make ready Flour Tortillas
- Take 2 C Shredded Cheddar Cheese
- Get 1 (4 oz) can Sliced Black Olives
Steps to make Ground Beef Enchiladas:
- Preheat oven to 350. Spray a 9x13 casserole dish with cooking spray.
- In large pan, add ground chuck and onion and cook until meat is browned. Drain.
- Add beans and 1/4 C of the Enchilada Sauce to the meat mixture and simmer for 8-10 mins on low heat. Remove and let cool for about 5-6 mins in order to handle.
- Add Meat/Bean mixture and a small portion of the cheddar cheese onto each tortilla and roll. Place each into the baking dish with seam facing down.
- Pour remaining sauce and sprinkle remaining cheese and olives on top.
- Bake for 20 minutes. Let cool for 5 minutes after removing.
So that’s going to wrap it up for this exceptional dish ground beef enchiladas recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
