Lobster and Cheese Ravioli
Lobster and Cheese Ravioli

Hi, I’m Clara. Today, I’m gonna show you how to prepare lobster and cheese ravioli recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Lobster and Cheese Ravioli Recipe

Lobster and Cheese Ravioli is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Lobster and Cheese Ravioli is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have lobster and cheese ravioli using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Lobster and Cheese Ravioli:

  1. Prepare 2 packages Raña Maine Lobster and Cheese Ravioli
  2. Make ready 1/2 -Stick Butter
  3. Make ready 2-Tbl of Extra Virgin Olive Oil (EVOO)
  4. Take 1/4 -cup of
  5. Get 1-14 oz can of Diced Roasted Tomatoes
  6. Take 1 -Tbl of minced garlic
  7. Prepare 3 -Scallions, sliced thin
  8. Take 1 -Tbl Dry Basil, normally I use fresh basil, but didn’t have any
  9. Prepare Salt & Pepper

Steps to make Lobster and Cheese Ravioli:

  1. Start sauce 1st. The pasta is fresh, so it only takes about 4-min to cook.
  2. On medium heat, melt butter and add EVOO
  3. Once melted, add garlic, basil, 1/2- of scallions, and 2-pinches each of S & P. - - Bring to a Simmer for about 2-minutes
  4. Add and tomatoes, continue to simmer
  5. In a large bring salted water to boil, then add Ravioli, cook for 4-min. Reserve about 3-Tbl of pasta water
  6. Strain the pasta, do not rinse
  7. Add reserved pasta water to sauce. Simmer for about another 2-minutes
  8. Add Ravioli to sauce, plate, and garnish with remaining Scallions

So that is going to wrap this up for this exceptional dish lobster and cheese ravioli recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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