Vegetarian Bolognese
Vegetarian Bolognese

Hi, I’m Laura. Today, we’re going to prepare vegetarian bolognese recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Vegetarian Bolognese Recipe

Vegetarian Bolognese is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Vegetarian Bolognese is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have vegetarian bolognese using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Vegetarian Bolognese:

  1. Get 5 medium Tomato
  2. Prepare 1 medium Onion
  3. Make ready 1 clove Garlic
  4. Make ready 4 Dried shiitake mushrooms
  5. Make ready 4 Fresh shiitake mushrooms
  6. Take 1 half a stalk Celery
  7. Get 1/2 Carrot
  8. Prepare 5 pieces Walnuts
  9. Make ready 100 ml
  10. Get 4 tbsp Olive oil
  11. Prepare 1 Bay leaf
  12. Get 1 Salt
  13. Take 1 Pepper

Instructions to make Vegetarian Bolognese:

  1. Roughly chop the tomatoes. Finely dice the other vegetables and nuts. (Rehydrate shiitake mushrooms in water before chopping.)
  2. In a pot, heat the olive oil and sauté the vegetables in order of onions, garlic then fresh shiitake mushrooms. Add all the other vegetables (except the tomatoes) and continue to fry.
  3. Add a pinch of salt. When the vegetables are tender and lightly browned, add the tomatoes. When the tomatoes break down, pour in .
  4. Add the bay leaf and simmer until thickened. Give it time to simmer for the flavors to soak in. Add salt and pepper to taste and it is ready.
  5. Cook your favorite pasta and serve it with the sauce. Rigatoni is used in the photo.
  6. This sauce can be used in lasagna as well. This bolognese sauce also goes well with gnocchi.

So that is going to wrap it up for this distinctive dish vegetarian bolognese recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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