Hi, I am Laura. Today, we’re going to make blueberry bread pudding recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Blueberry Bread Pudding Recipe
Blueberry Bread Pudding is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Blueberry Bread Pudding is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook blueberry bread pudding using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Blueberry Bread Pudding:
- Prepare 2/3 cup milk
- Take 1/2 teaspoon pure vanilla extract
- Get 6 pieces bread cut into 1 inch cubes
- Take 1 large egg
- Get 1/3 cup sugar, or to taste (depends on the sweetness of blueberries)
- Prepare 1 cup blueberries
- Prepare 1/2 tablespoon unsalted butter, cut into small cubes
Steps to make Blueberry Bread Pudding:
- In a large bowl, mix together the milk and vanilla extract. Add the bread cubes into the bowl and let them soak for a few minutes.
- In another large bowl, whisk the egg and sugar until fluffy.
- Pour the egg mixture into the bowl containing the bread and stir. Then, fold in the blueberries.
- Butter the cake pan and pour the bread pudding mixture into the pan. Place small cubes of butter on top. Air fry at 320F (160C) for 16-18 minutes until the top is crisp and golden brown.
So that’s going to wrap this up with this special dish blueberry bread pudding recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
