Bread Pudding (For leftover breads)
Bread Pudding (For leftover breads)

Hi, I’m Jane. Today, we’re going to make bread pudding (for leftover breads) recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Bread Pudding (For leftover breads) Recipe

Bread Pudding (For leftover breads) is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Bread Pudding (For leftover breads) is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have bread pudding (for leftover breads) using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Bread Pudding (For leftover breads):

  1. Prepare 6 egg yolks
  2. Make ready 1 can evaporated milk (12oz)
  3. Get 1 can condensed milk (14oz)
  4. Take 1 tsp Cinnamon
  5. Take 1 tbsp Lemon rind
  6. Take 3 tbsp butter
  7. Get half loaf bread
  8. Take 1 cup raisins or nuts (optional)

Steps to make Bread Pudding (For leftover breads):

  1. Mix all ingredients except the bread and nuts
  2. Pre Heat oven 200 degrees for 10-15mins
  3. Brush the pan with the butter
  4. Slice the loaf bread into cubes and put it in the pan
  5. Pour the mixture and make sure that all bread will get soaked
  6. Put on top the nuts or raisins
  7. Cover it with foil to avoin burning the top of the pudding
  8. Put it in the oven for 45mins using baine marie (Pan in another pan with water)
  9. After 45 mins, check if the pudding is still wet and put it back in the oven for another 10 mins.

So that’s going to wrap this up with this distinctive dish bread pudding (for leftover breads) recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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