Hi, I’m Kate. Today, we’re going to make chicken & beef fajita enchiladas recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chicken & Beef Fajita Enchiladas Recipe
Chicken & Beef Fajita Enchiladas is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Chicken & Beef Fajita Enchiladas is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have chicken & beef fajita enchiladas using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chicken & Beef Fajita Enchiladas:
- Take Your favorite grilled fajita meat (chicken & beef)
- Get 1 can (10 oz) green Chile enchilada sauce
- Make ready Your favorite cheese shredded
- Get sour cream
- Get flour tortillas
- Get butter
Instructions to make Chicken & Beef Fajita Enchiladas:
- Grill your favorite fajita meat (chicken & beef)
- Preheat oven 400: In a large glass cooking dish rub butter on bottom and sides. On a plate lay out one flour tortilla and place on one edge a large portion of meat. Cover heavy with cheese, then roll tightly & place in cooking dish.
- Once you fill pan with enchiladas cover with green Chile enchilada sauce and sour cream. Then cover completely with cheese & if want jalapeño’s. Place in oven 15 to 20 minutes and Enjoy!
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