Arugula chimichurri
Arugula chimichurri

Hello, I’m Elise. Today, we’re going to make arugula chimichurri recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Arugula chimichurri Recipe

Arugula chimichurri is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Arugula chimichurri is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook arugula chimichurri using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Arugula chimichurri:

  1. Make ready 4 oz box baby arugula
  2. Prepare 1 cup extra virgin olive oil
  3. Make ready 1/3 cup vinegar
  4. Get 4 cloves garlic
  5. Prepare 1 tsp sea salt
  6. Take 1/2 tsp crushed red pepper
  7. Take Fresh ground peppercorn medley

Steps to make Arugula chimichurri:

  1. Add all ingredients to food processor and chop.
  2. Serve with chicken, , beef, fish, shrimp, etc.

So that is going to wrap it up for this special dish arugula chimichurri recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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