Chicken Alfredo
Chicken Alfredo

Hello, I am Jane. Today, I’m gonna show you how to make chicken alfredo recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chicken Alfredo Recipe

Chicken Alfredo is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Chicken Alfredo is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have chicken alfredo using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Alfredo:

  1. Make ready Alfredo Sauce
  2. Get 1 stick butter
  3. Take 2 cups grated Parmesan cheese
  4. Prepare 1 cup heavy whipping cream
  5. Make ready Chicken
  6. Prepare 2 pound chicken breast boneless and skinless
  7. Make ready 24 ounces Brussel sprouts
  8. Prepare 1/2 pound carrots
  9. Prepare To taste salt
  10. Prepare 3 tablespoons peanut oil
  11. Make ready 1/2 teaspoon ground white pepper
  12. Take 1 teaspoon granulated garlic powder
  13. Make ready 1/4 cup parsley flakes
  14. Take 1 tablespoon chopped chives
  15. Make ready 3 tablespoons grated Parmesan cheese for top

Steps to make Chicken Alfredo:

  1. Melt the butter add the cream and allow to heat. Get sausage enough just to melt cheese. Whisk till smooth and creamy.
  2. Add oil to pan. Slice the carrots on a bias. Cut the sprouts in half. Add to the oven safe pot, or Dutch oven. Preheat oven to 400°Fahrenheit. Slice the chicken into manageable pieces. Add spices.
  3. When all the spices are in mix well and cook till chicken is no longer pink. When the vegetables are tender add the Alfredo sauce.
  4. Sprinkle with a little parmesan cheese and put into oven for 1 hour. Serve I hope you enjoy!!!

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