Hello, I am Elise. Today, we’re going to make crispy baked cod recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Crispy Baked Cod Recipe
Crispy Baked Cod is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Crispy Baked Cod is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have crispy baked cod using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crispy Baked Cod:
- Get 1 packages Cod or white fish (12 oz)
- Take 1 cup Panko bread cbs
- Get 1/2 cup Grated parmesan cheese
- Take 3/4 tsp Dill
- Take 1 tsp Salt
- Take 1/4 tsp Black pepper
- Make ready 3 Eggs
- Take 1/4 tbsp Brown mustard
- Take 1 cup Flour
Instructions to make Crispy Baked Cod:
- Heat oven to 425. Grease baking dish. Recipe called to foil baking dish, just make sure the bottom is greased.
- Mix the panko, salt, pepper, and dill in one bowl. Mix eggs and mustartd in a second bowl. Flour in a third bowl.
- Dip the fish in flour first, then egg mixture, the panko. Place onto baking dish. I added melted butter on top for a crispier finish.
- Bake for 40 - 45 mins. Viola!
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