Hello, I’m Laura. Today, I will show you a way to prepare spaghetti vegetarian seitan bolognese recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Spaghetti vegetarian Seitan Bolognese Recipe
Spaghetti vegetarian Seitan Bolognese is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Spaghetti vegetarian Seitan Bolognese is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook spaghetti vegetarian seitan bolognese using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spaghetti vegetarian Seitan Bolognese:
- Take 400 g Spaghetti , (14 oz)
- Get 120 g Seitan , thinly chopped (4 oz)
- Prepare 1 Carrot large , thinly chopped
- Prepare 1 Onion , thinly chopped medium
- Get 1 Celery Stalk of , thinly chopped
- Take 250 g Tomato passata
- Get 1 Bay leaf
- Make ready Olive oil
- Prepare Salt
- Prepare Black Pepper
Instructions to make Spaghetti vegetarian Seitan Bolognese:
- Put 1 tablespoon olive oil in a deep, preferably non-stick, skillet over medium heat. When the oil is sausage add the carrot, celery and onion and cook stirring occasionally for a minute or two.
- Add the seitan, bay leaf, some salt and pepper and cook for another 5 minutes.
- Add the tomato passata and cook on low heat for 30 to 45 minutes. If the mixture become dry add a little vegetable stock (or water).
- When the sauce is ready. Take out the bay leaf. Add a little olive oil, taste and adjust the seasoning.
- Bring to a large pot of water to a boil and salt it. Add the spaghetti and cook until tender. Drain it, toss the pasta with the sauce and serve.
So that is going to wrap it up with this exceptional dish spaghetti vegetarian seitan bolognese recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
