Spicy Sausage & Vegetable Cake Salé
Spicy Sausage & Vegetable Cake Salé

Hi, I am Elise. Today, I will show you a way to prepare spicy sausage & vegetable cake salé recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Spicy Sausage & Vegetable Cake Salé Recipe

Spicy Sausage & Vegetable Cake Salé is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Spicy Sausage & Vegetable Cake Salé is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook spicy sausage & vegetable cake salé using 11 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Sausage & Vegetable Cake Salé:

  1. Take Pancake mix
  2. Get Milk
  3. Prepare Eggs
  4. Get Spicy sausages *finger size
  5. Take Tomato
  6. Prepare Broccoli
  7. Make ready Sweet potato
  8. Make ready Kabocha squash
  9. Take Truffle salt
  10. Get Truffle powder
  11. Get Shredded cheese

Steps to make Spicy Sausage & Vegetable Cake Salé:

  1. Make the pancake mixture per instruction.
  2. Add a pinch of truffle salt & powder, if you have them or would like.
  3. Chop vegetables as you like or that need to be used up, and then put in a microwave safe bowl, wrap it, and heat at 600 W for 5 mins. to make the vegetables soften. *Vegetables which are soft without cooking, like tomatoes, do not have to heat up.
  4. Pre-heat the oven at 200℃ (392℉).
  5. Pour 1/2 cake mixture in the baking tray, place vegetables, cover it with shredded cheese, and then put sausages on top of that.
  6. Pour the rest of the cake mixture on it.
  7. Cover the top with shredded cheese again.
  8. Bake at 200℃ (392℉) for 20 mins.
  9. Adjust the baking temperature or time. *Check the cake few times. If the cake is inflated and becomes light brown, it should be cooked okay.
  10. Slice and serve!

So that is going to wrap this up for this special dish spicy sausage & vegetable cake salé recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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