Hello, I am Kate. Today, I will show you a way to prepare simple enchiladas recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Simple Enchiladas Recipe
Simple Enchiladas is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Simple Enchiladas is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook simple enchiladas using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Simple Enchiladas:
- Prepare Filling
- Make ready 6-8 tortillas (corn or flour, your choice)
- Prepare 1 rotisserie chicken, shredded
- Prepare 1 can black beans, rinsed
- Prepare 1 pablano pepper, diced
- Prepare 1 onion, diced
- Take 1/2 cup salsa
- Take 1.5 tsp cumin
- Make ready 2 tsp chili powder
- Take 1 tsp smoked paprika
- Get Enchiladas
- Get 1 can (or pkg) of Enchilada sauce
- Prepare 1.5 shredded cheddar (or Monterey jack)
- Make ready Chopped cilantro (for serving)
- Make ready Sour cream (for serving)
Steps to make Simple Enchiladas:
- In a pan, heat 1 tbsp oil and cook pablano pepper and onions until the onions are translucent.
- Add the rest of the ingredients under the filling section to the pan. Mix and let cook for 8min or so.
- Dip your tortilla in the enchilada sauce, spoon a good amount of the filling into the tortilla and roll it up.
- Place into baking dish (continue with step 3 until everything is used up) if there is any left over enchilada sauce, pour that over the top of your wraps.
- Add the shredded cheese. Place in oven to bake for 25 min or so until cheese is melted and bubbly. Serve with sour cream and chopped cilantro.
So that’s going to wrap it up with this exceptional dish simple enchiladas recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!