Hello, I’m Jane. Today, I will show you a way to prepare vegan bread pudding recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
vegan bread pudding Recipe
vegan bread pudding is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. vegan bread pudding is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook vegan bread pudding using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make vegan bread pudding:
- Take 1 cup vanille soy milk
- Take 1/2 cup brown sugar
- Take 1/4 maple syrup
- Get 1 medium baguette
- Get 2 tbsp cocoa
- Prepare 100 ml chocolate chips
Steps to make vegan bread pudding:
- preheat the oven 350°F.
- mix warm soy milk with sugar and syrup
- pour the milk mix onto the chunks made of the baguette and let it soak for five minutes
- add the chocolate chips and mix( don’t mush it)
- place it in an oven dish and sprinkle the cocoa powder on top. put it in the oven for half an hour.
So that is going to wrap this up for this special dish vegan bread pudding recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.