Hi, I’m Clara. Today, I’m gonna show you how to make the ultimate meatball recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
The Ultimate Meatball Recipe
The Ultimate Meatball is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. The Ultimate Meatball is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook the ultimate meatball using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make The Ultimate Meatball:
- Make ready 4 Italian Sausage links
- Take 1 1/4 pound ground beef (lean preferred)
- Make ready 6 slice turkey chopped (Any type of . Smoked works BEST)
- Prepare 1 1/4 cup Mozzarella cheese
- Take 1 1/4 cup Parmesan
- Take 1 1/2 tbsp ground black pepper
- Get 1 1/2 tbsp salt/Goya Adobo (red cap)
- Take 1 1/2 tbsp garlic powder/fresh garlic
- Make ready 1 tbsp freshly minced/ground parsley and garlic (completely optional)
- Get 2 sliced of bread (crusts off)
- Make ready 1 cup oil for frying (vegetable preferred)
- Prepare 1 cup tomato sauce (basil based preferred)
Steps to make The Ultimate Meatball:
- Remove sausage from casing and mix together with ground beef.
- Add in all of your spices. You can add your own spices. The ones listed are my usual. Mix the meat and spices together.
- Add the turkey and mix the entire meat together. Make sure all the meats are blended and evenly distributed.
- Wet the crusted slices of bread and squeeze the water out of them. Put the bread in a plastic bag or in a durable bowl and flatten/mush it up until it gets pasty. Mix it in with your meat, making sure it is evenly distributed. Let the meat and your hands rest for 10-20 minutes.
- Form your meat balls and preheat your oil.
- Fry your meatballs until they are fully cooked. You can also boil/steam them. Frying works best.
- Heat up your sauce. When it starts to bubble, place your meatballs in it. Let them soak and simmer for about 10-15 minutes.
- Enjoy! Especially with a plate of pasta!
So that is going to wrap this up with this exceptional dish the ultimate meatball recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
