Hello, I am Jane. Today, we’re going to prepare momma’s bread pudding recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Momma’s Bread Pudding Recipe
Momma’s Bread Pudding is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Momma’s Bread Pudding is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have momma’s bread pudding using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Momma’s Bread Pudding:
- Take 1 loaf raisin bread(thick slice is best)
- Prepare 3 eggs
- Take 3 cup whole milk
- Take 1 tsp cinnamon
- Take 1 tsp nutmeg
- Take 1 pinch salt
- Take 1 butter or margarine
- Prepare 2 tbsp brown sugar
Steps to make Momma’s Bread Pudding:
- preheat oven to 350*
- butter sides and bottom of 8x8or 9x9 square pan.
- Butter one side of each slice of bread. Put first layer with butter side down in pan, fitting to cover bottom!!
- Sprinkle with half of the cinnamon, nutmeg and sugar.
- Add next layer of bread with butter side UP this time.Sprinkle with remainder of spices and sugar.
- Beat eggs well, add a tiny pinch of salt and milk and be sure to blend well.Pour gently over bread in pan and let soak in before putting in oven.
- Bake at 350* for about an hour till golden and slightly crusty on top. Serve with carmel sauce, whipped cream or ice cream. ENJOY!!!!
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