Hello, I’m Laura. Today, I will show you a way to prepare anchovy onigiri recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Anchovy Onigiri Recipe
Anchovy Onigiri is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Anchovy Onigiri is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have anchovy onigiri using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Anchovy Onigiri:
- Get 2 1/2 cups leftover rice
- Take 1/2 tsp sugar
- Get 3 tbsp fried anchovy
- Prepare Nori
Steps to make Anchovy Onigiri:
- Combine all ingredients except nori.
- Use a mold or use your hands to form triangles. Make sure that it is firm.
- Decorate the onigiri with nori. I used nori in plastic sheets and I cut a nori to fit my onigiri.
So that is going to wrap this up with this exceptional dish anchovy onigiri recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
