Cheeseburger grilled cheese sandwiches
Cheeseburger grilled cheese sandwiches

Hi, I am Jane. Today, I’m gonna show you how to make cheeseburger grilled cheese sandwiches recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Cheeseburger grilled cheese sandwiches Recipe

Cheeseburger grilled cheese sandwiches is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Cheeseburger grilled cheese sandwiches is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook cheeseburger grilled cheese sandwiches using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cheeseburger grilled cheese sandwiches:

  1. Take 1 tbsp vegetable oil
  2. Make ready 1 chopped onion
  3. Get 1 lb ground beef
  4. Make ready 1 tbsp yellow mustard
  5. Prepare 1 tbsp worchestire sauce
  6. Prepare 1 tsp garlic powder
  7. Prepare salt
  8. Make ready ground black pepper
  9. Get 2 tbsp butter
  10. Prepare 4 slices sourdough bread
  11. Make ready 2 c shredded cheddar
  12. Prepare 6 pickle slices
  13. Get 1 tomato sliced
  14. Take ketchup for drizzling

Instructions to make Cheeseburger grilled cheese sandwiches:

  1. In a large skillet over medium heat, heat oil. Add onion and cook until soft, 5 minutes, then add beef and cook until no longer pink, 5 minutes more. Drain fat.
  2. Add mustard, Worcestershire, and garlic powder to beef and season with salt and pepper. Stir until combined.
  3. Assemble sandwich: Butter the outside of all 4 slices of bread. Add 1 slice of bread buttered-side-down to skillet and top with 1/2 cup cheddar and half the cheeseburger mixture. Add pickle slices and tomato and a drizzle of ketchup. Top with 1/2 cup more cheddar and sandwich with another slice of bread, buttered side up.
  4. Repeat with remaining ingredients to make a second sandwich.
  5. Cook sandwiches until bread is golden and cheese is melty, 5 minutes.

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