Hi, I’m Elise. Today, I will show you a way to prepare fried rice balls recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fried Rice Balls Recipe
Fried Rice Balls is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Fried Rice Balls is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook fried rice balls using 25 ingredients and 18 steps. Here is how you cook it.
The ingredients needed to make Fried Rice Balls:
- Take Balls———–
- Prepare 3 cups cooked leftover rice cold
- Prepare 1 cup all purpose flour
- Take 2 large eggs beaten
- Make ready 1 cup panko breadcbs
- Get Beef filling———–
- Prepare 1 pound ground beef
- Prepare 1/2 teaspoon salt
- Get 1/2 teaspoon onion powder
- Prepare 1/2 teaspoon granulated garlic powder
- Get 1 teaspoon dill weed
- Make ready 1/4 cup grated parmesan cheese
- Take To taste ground black pepper
- Prepare 1 tablespoon tomato paste
- Take Frying———–
- Make ready As needed oil to fry
- Take Sauce———–
- Make ready 28 ounces crushed tomatoes
- Make ready 1 teaspoon prepared Horseradish
- Make ready 1 teaspoon minced garlic
- Take 1 tablespoon extra Virgin olive oil
- Get 1/3 cup grated parmesan cheese
- Take 1 teaspoon basil
- Make ready 1 tablespoon sugar
- Take 1 teaspoon salt
Instructions to make Fried Rice Balls:
- Preheat oven 400 degrees Fahrenheit
- Mix the ingredients for the beef fillings
- Form into small meatballs.
- Put into oven for 30-40 minutes.
- Let them cool
- After they have cooled take the rice and cover the meatballs.
- Coat with flour
- Then coat with eggs
- Coat with breadcbs.
- Set into refrigerator for at least 30 minutes.
- Heat oil and fry rolling around till all is golden to dark brown.
- If deep frying fry for 4–5 minutes.
- Move to a paper towel to absorb excessive oils.
- Serve I hope you enjoy!
- Mix the crushed tomatoes, basil, parmesan cheese, sugar, Horseradish, and salt.
- Heat the oil add the minced garlic. Sauté for 2 minutes and add the tomato mixture. Simmer 20 minutes.
- Let it rest
- I made 8 rice balls then the rest I mixed the rice meatballs and sauce. Except I put aside a cup in a half for the fried riceballs for dipping them in.
So that is going to wrap this up with this distinctive dish fried rice balls recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
